Our Menus

Our menu is large and varied, with options including live seafood, tender meats and vegetarian offerings.

Combining Malaysian and Chinese influences, our signature dishes include Chilli Mud Crab, Salt & Pepper King Prawns, Wasabi Beef, Kapitan Chicken and Whole Curry Fish are a feast for the senses. 

Most produce is sourced locally ensuring only the best dining experience, complimented with a comprehensive wine list.